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Sunday, January 20, 2013

Skip the beef! Choose the other red meat instead...



They’re big and they’re hairy and they’re better for you than beef. Bison is the new “in” meat...

The Obamas will even be biting into some right after the swearing-in tomorrow – as it will be the main course on the inaugural lunch menu.

Bison is leaner than beef and also has more iron. It’s a little more expensive and you should be able to find it at your local butcher. Due to its rise in popularity, a lot of grocery stores are now starting to feature it in the meat department.

You may see bison labeled as buffalo. Technically, they’re two different animals but if you see buffalo burgers or steaks on the menu, it’s probably American bison.

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