1. Choose satisfying foods: Foods that fill you up without a lot of calories are high in fiber or protein. They include: whole grain bread, low-fat cheeses, eggs, whole wheat pasta, high fiber cereals, baked beans, fish and oranges, apples and grapes.
2. No skipping: if you skip meals, you'll become ravenous--and that is likely to lead to overeating. Keep some healthy, low-cal snacks on hand, such as almonds, apples or carrots.
3. Eat breakfast: Eating a healthy breakfast will speed up your metabolism, which in turn helps you to burn more calories.
4. Slow down: Eat as slowly as you can and chew each bite thoroughly. This allows you to have a better idea of when you're satisfied so you can stop eating.
5. Don't blacklist foods: Banning your favorite, high-calorie foods from your diet only makes those foods more enticing and trigger cravings.
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